The Restaurant
Carefully curated menus incorporate locally sourced ingredients into exquisite dishes that reflect the locals and the world around them.
Relaxed Dining in the Heart of San Ignacio
Enjoy fresh, satisfying meals in a warm and casual setting surrounded by the natural charm of Midas Belize. Our restaurant brings together local ingredients, Belizean flavors, and comforting favorites, making it an easy place to start the morning, unwind after a tour, or gather before heading into town.
From hearty breakfasts to refreshing drinks by the pool, every meal is designed to feel simple, welcoming, and full of local character. Whether you are staying on property or stopping in after exploring Cayo, you’ll find a relaxed atmosphere, friendly service, and flavors that feel right at home in Belize.
Breakfast and dining options may vary by season.
Opening Hours
- Lunch: Daily 11:30 till 18:00
- Dinner: Daily 18:00 till 22:00
Selected Menus
STARTERS
Purple Corn Tostada
$36Ricotta, goat cheese, beetroot and datterini.
Bruno's Scribble
$30Culatello, Spalla Cotta, Mortadella, Culacciona.
Fresh Oysters Dozen
$59Our selection of fresh oysters, limes.
Wild Mushroom Arancini
$18Porcini purée, parmesan, basil.
MAIN DISHES
Crispy Skin Chicken
$33Ricotta, radicchio, prosciutto salad, cabernet.
Flank Steak
$35Served medium rare, salad, mushroom sauce.
Ebony Fillet Steak
$58Truffle mash, pepper sauce.
Fish & Chips
$33Atlantic cod fillet, chips, salad, tartare, lemon.
DESSERTS
Salted Caramel Tart
$16Salted caramel custard tart, vanilla ice-cream.
Warm Apple Cake
$18Apple, sorbet, brown butter, puff pastry.
Basque Cheesecake
$17Puff pastry, poached rhubarb.
Classic Tiramisù
$15Espresso-soaked ladyfingers, whipped cream.





